The Biggest Operational Leak in F&B Business.

While Food and beverage businesses are constantly tracking visible operational numbers:

• Food Cost
• Labour
• Inventory
• Sales

One of the most expensive business leaks often develop quietly in the background through inconsistency.

Small daily variations can slowly shape customer perception and operational strain, and compound over time.

Read more on what matters in a business where food cost is not always the place to look.

Operational leak post by Sheena Christensen